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Head Bartender

Informations générales

Pays/région
Royaume-Uni
Province/ville
Londres
Lieu
The Chancery Rosewood
Service
Restauration et boissons - Service
Type de poste
Permanent à temps plein

Description du poste

The Chancery Rosewood is redefining luxury in Mayfair, housed in the former U.S. Embassy and reimagined by Sir David Chipperfield. With 144 suites by Joseph Dirand and a collection of dynamic dining and bar spaces, it’s a place where experiences are curated, conversations flow, and every detail matters.

As Head Bartender, you will be the standard-bearer behind the bar — a master of the craft and a natural leader, responsible for delivering an exceptional beverage experience while ensuring the operation runs with precision, energy, and consistency across every shift.

Key Responsibilities

  • Set the standard behind the bar — leading by example through technically assured, guest-focused work on every shift and bringing the team with you through coaching, briefings, and in-service support.
  • Prepare and serve the full beverage menu with mastery and consistency, personalising recommendations and upselling naturally to enhance each guest’s experience.
  • Oversee bar opening and closing, stock management, and mise en place — ensuring every shift begins fully prepared and nothing is left to chance during service.
  • Lead confidently in the absence of the Bar Manager, making sound decisions that protect the guest experience and reflect the values of the property.
  • Contribute to the ongoing evolution of the bar — sharing ideas for new offerings and seasonal creations, and upholding all responsible service and compliance standards without compromise.

About You

  • Connection — You build genuine rapport with guests and colleagues alike, leading your team with warmth, clear communication, and a collaborative spirit.
  • Guest-Centricity — You anticipate needs, personalise every interaction, and take pride in service that consistently reflects the standard of a five-star environment.
  • Influencing — You communicate with confidence and passion about the full beverage menu, bringing the team with you through knowledge, enthusiasm, and visible expertise.
  • Integrity — You uphold bar protocols and service standards consistently, taking personal ownership of issues and raising concerns promptly rather than deferring to others.
  • Drive — You bring energy and craft to every service period, taking full ownership of preparation and continuously developing your knowledge of spirits, cocktails, and beverage trends.
  • Adaptability — You navigate the shifting rhythms of bar service with composure and quality, embracing new menus and evolving formats with an open and enthusiastic mindset.

What we can offer you

  • 12 complimentary room nights across The Rosewood Hotel portfolio (friends & family rates also available)
  • Discounts on Food & Beverage 
  • Flexible benefits app and monthly allowance to spend on whatever you like
  • Give days - A paid volunteering day of leave annually 
  • Up to 16 weeks paid parental leave
  • Birthday day off - A paid day of leave for your birthday 
  • Developmental & social calendars 
  • Life insurance 
  • Enhanced sick pay policy

Diversity & Inclusion

At Rosewood, we are committed to equity, inclusion, and belonging. We ensure a fair, transparent hiring process and are dedicated to creating opportunities for all, regardless of background.

About Rosewood

Rosewood Hotel Group is built on relationship hospitality—where genuine connections shape luxury experiences. Across our hotels, we push boundaries, embrace individuality, and create spaces that feel both welcoming and extraordinary.

À propos de nous

Rosewood Hotels & Resorts®, in partnership with renowned real estate developer Qatari Diar, is pleased to announce the opening of the brand’s second London property. Officially named The Chancery Rosewood, and situated in the city's distinguished Mayfair district, the new hotel brings Rosewood Hotels & Resorts’ signature A Sense of Place® philosophy to life, drawing on the local sensibilities of the destination to shape the guest experience in myriad ways, including expert-led design and décor. Balancing the rich history of the iconic building with the contemporary comforts prioritised by today’s luxury traveller, the hotel showcases architecture restoration by British architect Sir David Chipperfield of David Chipperfield Architects and interiors by French architect Joseph Dirand.