Rosewood Hotel Group Startseite

OVERVIEW/BASIC FUNCTION:

We are seeking a passionate and service-oriented Barista to join our luxury coffee shop team. The ideal candidate will embody warmth, precision, and a deep appreciation for coffee craftsmanship, delivering an exceptional experience to every guest.

ESSENTIAL DUTIES AND RESPONSIBILITIES

• Expertly prepare a variety of espresso-based and specialty beverages with consistency and artistry.
• Taste and calibrate espresso throughout service to ensure optimal flavor and quality.
• Maintain a well-stocked and organized station, ensuring all materials and supplies are readily available.
• Engage guests with genuine hospitality, offering thoughtful recommendations and sharing coffee knowledge to enhance their experience.
• Uphold the highest standards of cleanliness and presentation in all preparation and service areas.
• Serve food and beverages with grace and efficiency, ensuring a seamless guest experience.
• Conduct opening and closing inventory checks, assist with stock control, and support cost management initiatives.
• Perform assigned side work and contribute to team projects and operational tasks as needed.
• Represent the coffee shop and hotel brand with professionalism and pride, consistently delivering elevated guest service.

JOB REQUIREMENTS

• High school diploma or equivalent required.
• Minimum of 1 year of experience in a similar role, preferably in a luxury or boutique hospitality setting.
• Strong knowledge of coffee preparation, flavor profiles, and brewing techniques.
• Fluent in English; additional language skills are a plus.
• Exceptional communication, presentation, and interpersonal skills.
• Professional demeanor with a commitment to excellence and attention to detail.
• California Food Handler Card preferred.