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Speciality Restaurant: Sous Chef | Chef de Partie | Demi Chef de Partie

General Information

Country/Region
Netherlands
Province/City
Amsterdam
Location
Rosewood Amsterdam
Department
Food & Beverage - Culinary
Job Type
Fixed Term Contract

Job Description

Rosewood Amsterdam’s elegant, refined dining restaurant, is not only an homage to the 350-year-old building in which it is situated, but also a commitment to the art of hyper seasonal dining where each dish tells the story of its ingredients. There is a lot more we look forward sharing with you about our restaurant, for now you’ll have to trust us that you want to be part of it.

For this restaurant we are looking for dynamic and motivated candidates for the following openings:
  • Sous-Chef
  • Chef de Partie
  • Demi-Chef de Partie
Sous Chef
As a Sous Chef at Rosewood Amsterdam, your day begins by collaborating with the kitchen team to ensure seamless operations. You’ll oversee your section, ensuring dishes meet the highest standards of quality and presentation, while also contributing to menu development. Throughout the day, you’ll supervise and train culinary associates, monitor inventory, and uphold hygiene standards to deliver exceptional dining experiences. Whether it’s crafting innovative recipes, leading a team, or ensuring a smooth service, your role is integral to the success of the culinary department. At the end of the day, you’ll take pride in creating memorable meals that delight guests.

Chef de Partie
As a Chef de Partie at Rosewood Amsterdam, your day begins by organizing your kitchen section to ensure a seamless and productive service. You’ll take ownership of preparing dishes to perfection, contributing to menu planning, and maintaining the highest culinary standards. Throughout the day, you’ll mentor and train junior associates, monitor inventory, and uphold hygiene standards to deliver an impeccable dining experience. Whether crafting innovative dishes, assisting with special events, or collaborating with colleagues, your passion for culinary excellence will leave a lasting impression on our guests.

Demi Chef de Partie
As a Demi Chef de Partie at Rosewood Amsterdam, your day begins with preparing your station for seamless service. From washing, peeling, and cutting fresh ingredients to creating flavourful dishes, you’ll ensure that every item meets Rosewood’s exceptional standards. You’ll collaborate with the team to manage buffet setups, maintain inventory, and document HACCP checklists. Throughout the day, you’ll play an integral role in delivering exquisite dining experiences, whether carving cooked meats, replenishing buffets, or assisting with quality control. By the end of your shift, you’ll take pride in having contributed to the success of the kitchen and creating memorable meals for our guests.

Skills and Experience
  • For all three roles we require the following:
  • Culinary education is preferred, with certification as required by local law.
  • Experience in luxury hotels or high-end freestanding restaurants.
  • Strong knowledge of culinary techniques, kitchen operations, and menu development.
  • Ability to manage multiple tasks efficiently and maintain composure under pressure.
  • Passionate about delivering exceptional culinary experiences.
  • Team-oriented, with a proactive and solution-focused mindset.
  • High standards of hygiene, professional appearance, and punctuality.

Please note: we do not sponsor for these role so all applicants are requited to have a valid work permit for the Netherlands in order to be considered.

About Us

Rosewood Amsterdam is poised to welcome guests in Q1 2025, marking Rosewood’s first venture into the Netherlands. Nestled in the iconic Palace of Justice along the serene Prinsengracht in Amsterdam's UNESCO-listed Canal District, our hotel offers an unparalleled blend of history and luxury, with easy access to the city’s cultural and shopping gems.
Our intimate retreat will feature 134 elegantly designed guestrooms and suites, many of which will offer breathtaking views of the surrounding canals, tranquil courtyards, and the city’s historic rooftops. Guests will delight in three distinctive dining experiences, rejuvenate in the serene environment of Asaya, our signature spa, and enjoy state-of-the-art wellness facilities, including a fitness center and an indoor swimming pool.
For memorable gatherings and events, our hotel will offer a selection of beautifully appointed spaces, including a grand 3,000-square-foot ballroom, all equipped with the latest in audio-visual technology and bathed in natural light. The design throughout the hotel will honor the rich history of the building while offering modern luxuries, creating a seamless flow between contrasting yet complementary spaces.
The heart of our public areas will be the inviting lobby lounge, featuring a curated library with legal tomes, artful photographs, and unique artifacts. Guests can unwind in this sophisticated setting, overlooking our three distinct, lushly landscaped courtyards, each providing a peaceful oasis amidst the vibrancy of Amsterdam.