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Administrative Assistant - Pastry Kitchen

一般資料

國家/地區
香港特別行政區
省/城市
香港特別行政區
地點
香港瑰麗酒店
部門
飲食 - 烹飪
工作類型
全職長工

工作描述

ESSENTIAL DUTIES AND RESPONSIBILITIES

  • Plan, schedule and manage Executive Pastry Chef’s calendar and appointments
  • Administer correspondence, manage incoming calls, emails and mails promptly and in a courtesy manner
  • Provide administrative support to Pastry department, prepare departmental duty roster, manage leave applications 
  • Respond to requests for information, refer matters to appropriate parties and recommend action to resolve

REQUIREMENTS

  • Minimum 2-3 years of working experience in a sizeable luxury hotel, preferably in secretarial function
  • Fluent in written and spoken English and Chinese
  • Detail-orientated, organized with excellent interpersonal skills
  • Well-versed with MS Office application

關於我們

A culmination of the group’s differentiated approach to luxury hospitality, Rosewood Hong Kong is the newest global icon for Rosewood Hotels & Resorts®. At the epicentre of the Victoria Dockside arts and cultural district, Rosewood Hong Kong features 322 rooms and 91 suites in Rosewood’s high-residential style, including 18 specialty suites and 186 Rosewood Residences, designed to accommodate longer stays. A new centre of gravity on the Tsim Sha Tsui waterfront, Rosewood Hong Kong’s numerous bars and restaurants will create a vibrant gastronomic hub, showcasing unique concepts which convey Rosewood’s signature, innovative approach to intimate, casual and lively dining. The first urban outpost of Asaya will feature integrative wellness, fitness and spa facilities, debuting a unique gastronomic concept that emphasises wellbeing at its core.