Rosewood Hotel Group 主頁

About the Role:
As a Steward you play a vital behind-the-scenes role in creating exceptional guest experiences. You will ensure that all kitchen and service areas are impeccably clean and that all equipment, utensils, and tableware are properly cleaned, polished, and stored. Your efforts directly support our culinary and service teams in delivering unforgettable moments to our guests.

Key Responsibilities:

• Maintain cleanliness and sanitation of all kitchen equipment, dishware, glassware, and utensils

• Operate dishwashing machines and ensure proper care and storage of items

• Assist with waste management and recycling in accordance with hotel standards

• Support chefs and kitchen associates by ensuring a well-organized and stocked kitchen environment

• Follow all hygiene, health, and safety regulations

• Work closely with culinary and service teams to support banquet and restaurant operations

What We’re Looking For:

• A strong work ethic and a sense of responsibility

• A team player with a positive attitude

• Ability to work efficiently in a fast-paced environment

• Previous experience in stewarding or hospitality is a plus, but not required

• Willingness to work flexible hours, including weekends and holidays

Why Join Us?
At Rosewood Amsterdam, we believe in nurturing talent and celebrating teamwork. You'll be part of a supportive and professional environment where your efforts are recognized and valued. Enjoy competitive benefits, on-the-job training and career growth opportunities.

Be part of something exceptional, because together, We Make The Place.

Rosewood Amsterdam is poised to welcome guests in Q1 2025, marking Rosewood’s first venture into the Netherlands. Nestled in the iconic Palace of Justice along the serene Prinsengracht in Amsterdam's UNESCO-listed Canal District, our hotel offers an unparalleled blend of history and luxury, with easy access to the city’s cultural and shopping gems.